§ 11-31. Definitions. |
§ 11-32. Regulations concerning retail sales in kosher meat markets. |
§ 11-33. Regulations concerning sales in restaurants. |
§ 11-34. Misbranding. |
§ 11-35. Kosher food inspector. |
§ 11-36. Tagging of food products. |
§ 11-37. Penalties for article violation. |
§§ 11-38—11-45. Reserved. |